Menus
Social network for foodies
Sign up Users
Type of cuisine
  • All
  • Afghan
  • African
  • Algerian
  • Alsatian
  • American
  • Argentinean
  • Armenian
  • Asian
  • Australian
  • Bakery & Pastries
  • Barbecue
  • Basque
  • Belgian
  • Brazilian
  • British
  • Burger
  • Cajun & Creole
  • Cambodian
  • Caribbean
  • Chicken
  • Chinese
  • Coffee Shop
  • Continental
  • Cuban
  • Danish
  • Deli Food
  • Desserts
  • Dominican
  • Eastern Europe
  • Ecuadorian
  • Egyptian
  • El Salvadoran
  • Ethiopian
  • European
  • Filipino
  • French
  • Fusion
  • Gastronomic
  • German
  • Gourmet burger
  • Greek
  • Grill
  • Healthy
  • Ice cream
  • Indian
  • Indonesian
  • International
  • Iranian
  • Irish
  • Italian
  • Jamaican
  • Japanese
  • Korean
  • Latin American
  • Lebanese
  • Mediterranean
  • Mexican
  • Middle Eastern
  • Moroccan
  • Nepalese
  • Pakistani
  • Pasta
  • Peruvian
  • Pizza
  • Polish
  • Portuguese
  • Pub Food
  • Puerto Rican
  • Russian
  • Salads
  • Sandwiches
  • Sea Food
  • Senegalese
  • Shellfish bar
  • Soups
  • South American
  • Spanish
  • Sushi
  • Thai
  • Turkish
  • Ukrainian
  • Vegan
  • Vegetarian
  • Venezuelan
  • Vietnamese
Food it!
Follow

AinhoadelCarre

Home
Images
Community
Reviews
 Check-in
2
Lives in
Madrid
Description
Coautora del blog pensamientos gastronómicos en gastronomia.com y fundadora de la editorial Tejuelo; premio nacional de gastronomía.
Images
Home Images Community Reviews
31/07/2014
AinhoadelCarre
Comment
Covadonga de Quintana 05 Ago 2014, 10:08
Me acercaré al Botiquín. Buena propuesta, Ainhoa.
AinhoadelCarre 31 Jul 2014, 00:54
Ostra gallega cocida con chupito de whisky escocés. Curiosa propuesta de El Botiquín (C/Barquillo, Madrid)
Menus
Follow us
Lastest registrations